{"id":13966,"date":"2020-09-17T17:01:13","date_gmt":"2020-09-17T08:01:13","guid":{"rendered":"https:\/\/suzuichi-s.co.jp\/s\/?p=13966"},"modified":"2026-10-13T16:43:52","modified_gmt":"2026-10-13T07:43:52","slug":"there-are-two-kinds-of-raw-peanuts-raw-peanuts-for-boiling-vs-raw-peanuts-for-roasting","status":"publish","type":"post","link":"https:\/\/suzuichi-s.co.jp\/s\/en\/13966\/","title":{"rendered":"There Are Two Kinds of Raw Peanuts! Raw Peanuts for Boiling vs. Raw Peanuts for Roasting"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">There Are Two Kinds of Raw Peanuts!<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Raw peanuts actually come in two states: freshly dug raw peanuts, and raw peanuts that have been dried. Which one you need depends on how you want to cook them.<\/p>\n\n\n\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\">\n<h3 class=\"wp-block-heading\"><strong>Freshly Dug Raw Peanuts<\/strong><\/h3>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignleft size-large\"><a href=\"https:\/\/suzuichi-s.co.jp\/SHOP\/4973367000388.html?utm_source=wordpress&amp;utm_medium=blog&amp;utm_campaign=en_translation&amp;utm_content=en\"><img decoding=\"async\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2015\/03\/7dae8d9c4de6aa109d2ac290d1fc45b5.jpg\" alt=\"Freshly dug raw Omasari peanuts for boiling\"\/><\/a><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Just harvested, juicy and full of moisture. Mainly used for boiled peanuts. Available only from around mid-August to the end of October.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/suzuichi-s.co.jp\/s\/en\/11352\/\">How to boil freshly dug raw peanuts<\/a><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<h3 class=\"wp-block-heading\">Dried Raw Peanuts<\/h3>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignleft size-large\"><a href=\"https:\/\/suzuichi-s.co.jp\/SHOP\/4973367000350.html?utm_source=wordpress&amp;utm_medium=blog&amp;utm_campaign=en_translation&amp;utm_content=en\"><img decoding=\"async\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2021\/03\/43f3bfdf017631eeb2e83f26a8d417f1.jpg\" alt=\"Dried raw Chiba Handachi peanuts for roasting\"\/><\/a><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Freshly dug raw peanuts that have been dried. Mainly used for roasting, and also for frying in oil or making peanut butter and bean snacks.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/suzuichi-s.co.jp\/s\/en\/13964\/\">How to roast dried raw peanuts<\/a><\/p>\n<\/div>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Quick Comparison<\/h3>\n\n\n\n<figure class=\"wp-block-table aligncenter is-style-regular\"><table><tbody><tr><td><\/td><td>Freshly dug raw peanuts<\/td><td>Dried raw peanuts<\/td><\/tr><tr><td>Moisture<\/td><td>High. Juicy.<\/td><td>Low. Dry.<\/td><\/tr><tr><td>Main use<\/td><td>Boiled peanuts<\/td><td>Roasted peanuts,<br>butter peanuts,<br>peanut butter,<br>bean snacks, etc.<\/td><\/tr><tr><td>Storage<\/td><td>Boil right away, then freeze.<\/td><td>Keeps for over a year in the refrigerator.<\/td><\/tr><tr><td>Season<\/td><td>Mid-August to late October only<\/td><td>All year round<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><a href=\"https:\/\/suzuichi-s.co.jp\/s\/en\/11098\/\">Learn more about storing peanuts<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Order Raw Peanuts<\/h2>\n\n\n\n<div class=\"contents-wrap\">\n\n<div class=\"contents-box\">\n<p><a href=\"https:\/\/suzuichi-s.co.jp\/SHOP\/4973367000388.html?utm_source=wordpress&amp;utm_medium=blog&amp;utm_campaign=en_translation&amp;utm_content=en\"><img decoding=\"async\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2015\/03\/7dae8d9c4de6aa109d2ac290d1fc45b5.jpg\" alt=\"Freshly dug raw Omasari peanuts for boiling\"><\/a><\/p>\n<h3><a href=\"https:\/\/suzuichi-s.co.jp\/SHOP\/4973367000388.html?utm_source=wordpress&amp;utm_medium=blog&amp;utm_campaign=en_translation&amp;utm_content=en\">Freshly Dug Raw Peanuts<\/a><\/h3>\n<p>Mainly for boiling. A seasonal item available only from around August to October. You can order Omasari (\u304a\u304a\u307e\u3055\u308a), an extra-large peanut variety.<\/p>\n<\/div>\n\n<div class=\"contents-box\">\n<p><a href=\"https:\/\/suzuichi-s.co.jp\/SHOP\/4973367000350.html?utm_source=wordpress&amp;utm_medium=blog&amp;utm_campaign=en_translation&amp;utm_content=en\"><img decoding=\"async\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2021\/03\/43f3bfdf017631eeb2e83f26a8d417f1.jpg\" alt=\"Dried raw peanuts\"><\/a><\/p>\n<h3><a href=\"https:\/\/suzuichi-s.co.jp\/SHOP\/4973367000350.html?utm_source=wordpress&amp;utm_medium=blog&amp;utm_campaign=en_translation&amp;utm_content=en\">Dried Raw Peanuts<\/a><\/h3>\n<p>Mainly for roasting or simmering. Available by variety, including the premium Chiba Handachi (\u5343\u8449\u534a\u7acb).<\/p>\n<\/div>\n\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\">*Raw peanuts cannot be shipped overseas.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Can You Make Boiled Peanuts from Dried Raw Peanuts?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Yes, with a little extra effort! Because they are dry, soak them in water beforehand to soften them, and boil them longer.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">[Recipe] Boiled Peanuts from Dried Raw Peanuts<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">[Ingredients]<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>Dried raw peanuts: 350 g<\/li><li>Water: 1.5 L<\/li><li>Salt: 30\u201335 g (adjust to taste)<\/li><li>A pot<\/li><\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">[Directions]<\/h3>\n\n\n\n<ol class=\"wp-block-list\"><li>Soak the peanuts in water for 1\u20132 days to soften them. In summer, keep them in the refrigerator while soaking.<\/li><li>Put all the ingredients in the pot. Cover and bring to a boil over high heat.<\/li><li>Once boiling, reduce the heat to low and simmer for about 50\u201360 minutes.<\/li><li>Turn off the heat, let stand for 10\u201315 minutes, then drain in a colander. Done!<\/li><\/ol>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignleft size-large\"><img decoding=\"async\" width=\"800\" height=\"450\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2018\/08\/DSC_0185-800x450.jpg\" alt=\"Boiled peanuts\" class=\"wp-image-2699\" srcset=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2018\/08\/DSC_0185.jpg 800w, https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2018\/08\/DSC_0185-300x169.jpg 300w, https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2018\/08\/DSC_0185-768x432.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption>Freeze any leftovers for long-term storage, and thaw them in the microwave when you want to eat them.<\/figcaption><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">If You Won&#8217;t Boil Your Harvest, Dry It.<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">For those growing peanuts, here is a simple chart of what to do with raw peanuts after harvest. In short: if you are not going to boil them, dry them for storage.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized is-style-default\"><img decoding=\"async\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2020\/09\/s.gif\" alt=\"What to do with raw peanuts after harvest (chart in Japanese)\" class=\"wp-image-5571\" width=\"640\" height=\"622\"\/><figcaption>Drying improves shelf life, and dried peanuts can also be used as seeds next year.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">For more on drying peanuts, see <a href=\"https:\/\/suzuichi-s.co.jp\/s\/en\/11180\/\">Labor-saving peanut drying\uff5cIndoor drying to reduce wildlife damage, rain effects, and workload<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Related Articles<\/h2>\n\n\n<div class=\"swell-block-postLink\">\t\t\t<div class=\"p-blogCard -internal\" data-type=\"type1\" data-onclick=\"clickLink\">\n\t\t\t\t<div class=\"p-blogCard__inner\">\n\t\t\t\t\t<span class=\"p-blogCard__caption\">\u3042\u308f\u305b\u3066\u8aad\u307f\u305f\u3044<\/span>\n\t\t\t\t\t<div class=\"p-blogCard__thumb c-postThumb\"><figure class=\"c-postThumb__figure\"><img decoding=\"async\" src=\"https:\/\/suzuichi-s.co.jp\/s\/wp-content\/uploads\/2018\/08\/DSC_0185-300x169.jpg\" alt=\"\" class=\"c-postThumb__img u-obf-cover\" width=\"320\" height=\"180\"><\/figure><\/div>\t\t\t\t\t<div class=\"p-blogCard__body\">\n\t\t\t\t\t\t<a class=\"p-blogCard__title\" href=\"https:\/\/suzuichi-s.co.jp\/s\/en\/11352\/\">How Long to Boil Raw Peanuts + Our Top Boiled Peanuts<\/a>\n\t\t\t\t\t\t<span class=\"p-blogCard__excerpt\">We have compiled information on how to enjoy boiled peanuts, including recipes and recommended boiled peanut products. Boil peanuts yourself or buy boiled pe&#8230;<\/span>\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>There Are Two Kinds of Raw Peanuts! Raw peanuts actually come in two states: freshly dug raw peanuts, and raw  [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5575,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"swell_btn_cv_data":"","ssp_meta_description":"","ssp_meta_title":"","footnotes":""},"categories":[497],"tags":[610,605,549,688],"class_list":["post-13966","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tips-for-peanut-en","tag-dryness","tag-preservation","tag-recipe-en","tag-seed"],"_links":{"self":[{"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/posts\/13966","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/comments?post=13966"}],"version-history":[{"count":1,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/posts\/13966\/revisions"}],"predecessor-version":[{"id":13967,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/posts\/13966\/revisions\/13967"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/media\/5575"}],"wp:attachment":[{"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/media?parent=13966"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/categories?post=13966"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suzuichi-s.co.jp\/s\/wp-json\/wp\/v2\/tags?post=13966"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}